Vegetarian Eggs Benedict with Spinach and Avocado

You won’t want to miss this vegetarian take on a breakfast staple, complete with sautéed spinach, creamy sliced avocado, and a simple blender Hollandaise sauce. For a fun family outing that can last all weekend, try toasting whole-grain English muffins!

A traditional eggs benedict is a brunch mainstay, but don’t worry if you’re vegetarian or prefer a lighter dish. We’re pleased to offer you a straightforward, veggie-rich version today.

A great vegetable Benedict starts with a base, and here that base is made of Dave’s Killer Bread Rockin’ Grains English muffins. They can support all of the toppings, eggs, and sauce since they are sturdy but tender.

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